Food and Beverage Manager – New Hotel Opening in mid-2018 – Dubai | Dubai

Job Position: Food and Beverage Manager – New Hotel Opening in mid-2018 – Dubai
Job Description: Manhattan Group – Dubai – Up to US$54,000 + Expat Benefits New hotel opening in mid-2018 featuring high-end F&B facilities and a function centre Single Status only Candidate must have exceptional 4 or 5 star background as a Food and Beverage Manager within Middle-East Would suit a young, dynamic professional who strictly adheres to brand standards and believes in offering guests an unmatched culinary experience Candidate MUST be very innovative and develop the staff in the best possible manner Must have a very good eye for detail with emphasis on quality at all times Must be very hands-on and ‘on the floor’ and showcase a very sociable personality to mingle with the guests Candidate must be fluent in English Our client is opening a new hotel in Dubai in mid-2018. We now require the services of a young, dynamic Food and Beverage Manager who will focus on all pre-opening activities and manage the post opening operations as well including the financial performance of each F&B business unit. The candidate MUST have a proven track record in development of concepts, promotion strategies, training and leading the F&B team as well as improving the revenue streams. You will enjoy a hands-on management role, where you can lead your team to exceptional standards. You will work well as part of a busy team and will have the skills and abilities to work in a multicultural environment. Key Attributes: Must have at least 8-10 years’ experience in F&B operations Very social personality who likes to greet/meet guests Must be able to significantly contribute towards achieving KPIs and set goals Develop promotion plans by working closely with the Executive Chef, Front office and Sales teams Able to train and coach the workforce and lead by example – must possess outstanding training and mentoring skills Able to train and coach the workforce and lead by example Showcase clear emphasis on quality and maintain excellent guest services at all times Capable enough to work on cost control, b…see more details

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