Asst.Catering Operation Manager | Sharjah

Job Position: Asst.Catering Operation Manager
Job Description: Sharjah – Duties & Responsibilities: · Planning menus according to budget. · Advertising vacancies and recruiting staff · Managing stock control financial planning and managing budgets · Meeting with suppliers and customers · Discussing contract requirements with customers Job Requirements: Requirements: · Minimum 5 years’ experience with 2 years offshore experience · Having experience with well-known catering companies. · Leadership experience in fine dining or catering services required. · Strong verbal and written communication skills….see more details

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Note: This advertisement for Asst.Catering Operation Manager maybe valid for one month from the date it was posted, so don’t miss the chance and apply now!

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