Job Position: Chef De Partie (Pastry)
Job Description: Fujairah – What’s your passion? Whether you’re into scuba diving, golf or dancing the tango, at IHG we’re interested in you. We love people who apply the same amount of passion and precision to their jobs as they do to their hobbies. Imagine working for a company that gives you Room to be yourself. Our commitment to our people is to deliver Room to have a great start, to learn and grow, to perform, to be recognized and rewarded, to be involved and to take the initiative and lead. At the moment we’re looking for Chef de Partie (Pastry) to join our friendly and professional team at InterContinental Fujairah Resort. As Chef de Partie (Pastry), you will be responsible in operating in his section under the general guidance and supervision of the Pastry Chef, ensure the food quality up to the hotel stander at all times, innovative. Key Responsibilities: Ensure the rotation of food-old first, newest last (FIFO) Assist in achieving the department goals such as food cost. By controlling over the p…
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